Description
Sweetsop is round or heart-shaped custard apple which has a green scaly rind and a sweet pulp. Also referred to as sugar apple.
Its high Vitamin and mineral contents, along with the unique sweet taste, make it highly popular, especially in the tropics.
| Vitamins | Amount (RDA) |
| Vitamin B1 (Thiamin) | 0.110 mg (10%) |
| Vitamin B2 (Riboflavin) | 0.113 mg (9%) |
| Vitamin B3 (Niacin) | 0.883 mg (6%) |
| Vitamin B5 (Pantothenic Acid) | 0.226 mg (5%) |
| Vitamin B6 (Pyridoxine) | O.2 mg (15%) |
| Vitamin B9 (Folate) | 14 μg (4%) |
| Vitamin C (Ascorbic acid) | 36.3 mg (44%) |
| Vitamin A, IU | 6 IU |
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